LA BOURGOGNE
World cuisine
•
€€
2024
Recommended
•
2024
Not to be missed if you miss French cuisine. As the sign at the entrance says, you have to pronounce it "Lah-bor-goan-yuh". That said, the owner is a Californian named Gallaher Moore, who opened this establishment in 1993 after having worked for several years in French gourmet restaurants on the American continent. All the specialties of France are on the menu: cassoulet, duck supreme, mussels Breton style... Finally, the food is good and the decoration, full of clichés on the "Frenchies", will make more than one smile!
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Members' reviews on LA BOURGOGNE
4/5
1 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in october 2019
J'ai été ébloui par la décoration de La Bourgogne à Kailua-Kona. Très charmante!
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