FIRE & OAK

A nice gourmet address in Lake Charles, where for lunch and dinner the menu is declined in small dishes like tapas or big dishes for the more ferocious appetites. We have a clear preference for the first option, especially since the choice is rather interesting: fried oysters, marrow bone, beef tartar, fried cheese... But no matter which option is chosen, the note is rather French in each of the dishes. We recommend to try this address for brunch and to enjoy a meal on the terrace before going to the bar for the digestif.