MAR Y TIERRA

A beautiful terrace facing the ocean, a tasteful snack-bar decoration, a kitchen without surprise, local and international. The map is varied and offers all kinds of dishes: The incontournable ceviche of camarones (shrimp, counting $ 7) to langoustines has plancha (or garlic…, counting $ 20) through the marinero marinero (rice with seafood, kind of local paella, counting $ 13), not forgetting pasta and meat dishes (carbonara à la exemple, for example, $ 8).