Results Meat restaurant Edinburgh

KYLOE

Steakhouse • €€
4.3/5
• 26 review
Open - from 12h00 to 22h00 • Opening hours

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Carte de l'emplacement de l'établissement
1-3, Rutland Street, Edinburgh , United Kingdom
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+44 131 229 3402
I am the owner
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2024
Recommended
• 2024

Kyloe is the headquarters of all carnivorous food lovers in Edinburgh. The star is Scottish beef in all its forms, but there are also pork, lamb and fish. The original and very appropriate decoration, with the cow in the spotlight, from the front to the seats. The selection of wines lends itself perfectly to the exercise, as well as the view of the castle.

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Members' reviews on KYLOE

4.3/5
26 reviews
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Value for money
Kitchen quality
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Juan S.
Juan S.
Visited in march 2024
Amazing. Good atmosphere excellent service, very good music.
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Giovanni B.
Giovanni B.
Visited in march 2024
Service and atmosphere were very good. I ordered the trio platter called Taste of Hardiesmill (sirloin, flat iron and ribeye) and while I think quality of meat was good, the ribeye was so bitter from a burnt and dirty grill it was very hard to finish. It definitely was a rookie mistake from the chef that wasn't normal for such a highly priced item.
I complained and got 25% off, so good service. However I haven't left the restaurant happy with my restaurant choice.
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Kyle G.
Kyle G.
Visited in february 2024
Our group reached a unanimous consensus visiting Kyloe. This was the best steak we had ever eaten, and the sides were perfect in every way.

The place is beautiful and has a real ambience to it that creates a comfortable dining experience. The steaks were shown to us beforehand so we could see what was on offer first hand by an excellent waiter who was knowledgeable and friendly.

Between 9 of us, we enjoyed a real mixture of sides and steaks, but the main thing we agreed on was that this was a place that knew how to bring out the best flavour of the food prepared. Steaks were cooked perfectly but with a delicious criss cross char to them, I had the portobello mushrooms and baby new potatoes with a ribeye and chimichurri sauce and left all my dishes empty, but the cream spinach yorkie puds also proved really popular in the group. Everything was seasoned so well you won't need anything extra for them but an empty stomach.

This is the benchmark I will measure any steaks against going forwards and I highly recommend it to any meat lovers out there.
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Jawad H.
Jawad H.
Visited in february 2024
Lovely dinner on valentines day! Steak was perfect and the staff were awesome.
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Michael H.
Michael H.
Visited in february 2024
The food was amazing, and the staff was so helpful and explained how the meats work and what knives you should choose with the dish you chose. The atmosphere was great as well. The culinary experience was one of the best in edinburgh! I definitely do recommend visiting again in the future. The wine choice was extensive and they were tasty.

I do recommend booking in advance to secure a table as it’s a high demand place. truly amazing, thank you!
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