Gourmet products local specialties and wines San Diego

Craft beer, pizza, ramen, Korean grill, pasta, burgers, Peruvian specialties, lobster, Texas barbecue, fried chicken, tacos, kebabs, wraps, Filipino rice bowls, Thai street food, doughnuts, pastries, pancakes, Belgian waffles, popcorn, bubble tea, artisanal coffee, juices... This indoor market offers a great selection of locally produced international cuisine, to enjoy on the spot or to take away. A friendly place, very popular with the inhabitants of the Liberty Station neighborhood. The icing on the cake: a few small stores where it is good to stroll.

Absolutely essential for donut lovers, this address located north of Gaslamp is particularly renowned for the quality of its products and the greediness of its recipes. Here is a non-exhaustive list: crème brûlée, blueberry cheesecake, margarita, maple bourbon, mud pie - the famous chocolate pie from Mississippi - salted butter caramel, apple crumble, cake batter... Thought up by the enthusiastic chef Santiago Campa, the flavors are frequently renewed. To have a choice, come as soon as possible.

This pretty brick house, which stands out from the surrounding buildings, is a La Jolla institution. Its specialty: scones, the original Scottish bread rolls that are almost as popular in North America as they are in the UK. Usually prepared "plain", Brick & Bell Cafe successfully revisits them with chocolate chips, maple syrup with walnuts or pumpkin. Also on the menu: paninis, as well as an interesting selection of breakfasts, coffees and desserts.