ANKYUN

On the outskirts of Republic Square, there is a "corner" (ankiun in Armenian) of Italy in this restaurant that serves the specialties of the peninsula, and not only, with some success. In addition to the must-sees of Italian gastronomy, pizza and other pasta and ravioli in all sauces, the establishment with its vaguely Italian decor offers specialties from Armenia and other culinary horizons, served with Italian wines, but also the latest Armenian vintages, which can raise the bill presented by a rather affable staff.