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2024
Recommended
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2024
This restaurant, which is certainly a tourist attraction, is appreciated for its pleasant location in front of the Pizzo marina and for its good fish-based cuisine, a classic and unpretentious cuisine, but well executed and with fresh products. The house specialities are mixed grilled fish, fried fish and pasta dishes such as paccheri with fresh tuna and cherry tomatoes. Also worth trying: swordfish parmigiana and tuna with red onions from Tropea. In the evening, the restaurant also serves pizzeria.
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4.2/5
26 reviews
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Buono il rapporto qualità/prezzo.
Servizio lento, impreciso, approssimativo nonostante gli sforzi individuali e la buona volontà dei singoli addetti in numero ridotto rispetto alle necessità. . Prezzi nella media ma rapporto qualità-prezzo tendente al basso. Si consiglia di puntare sulla qualità più che sulla quantità (meno coperti- miglior servizio- miglior qualità generale ).