2024

RESTAURANT CAFE SAN PEDRO

Seafood Restaurant • €€
5/5
• 1 review

Delicate cuisine, including delicious seafood risottos. This restaurant is run by a staff straight out of the most renowned hotel school in the country. The cuisine is infused with foreign influences, especially Japanese. Chef Diego Camacho's goal is to abolish all fats: try the Shanghai chicken cooked in its mandarin juice. Excellent value for money and an unbelievable setting on the terrace, at the foot of the church.

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