Results Gastronomic Restaurant Tirana

OTIUM

Gastronomic • €€
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Rruga Brigada VIII 3, Tirana, Albania
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+355 69 20 50 778
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2024
Recommended
• 2024

This bistronomic restaurant is run by chef Avri Kita, who trained with Joël Robuchon. There's no menu, just a choice of two starters, two main courses and two desserts based on local seasonal produce. The dishes are well presented and often perfectly balanced in flavor. We also appreciate the work of the waiters, who succeed in instilling confidence in the Albanian clientele, unaccustomed to this approach. Intimate setting, interesting wines, good value for money and a pretty name:otium in Latin means "instructive leisure".

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