2024
Recommended
•
2024
Authentic tapas restaurant offering an excellent beef tartar with seasonal vegetables
In this authentic tapas restaurant, we start with an assortment of tapas with Mediterranean accents, then we can taste a string of brochettes or choose a piece of meat grilled on the plancha. For dessert, you can choose a cup of strawberries with homemade whipped cream or a surprising faisselle with milk jam that will delight your taste buds. A beautiful wine list proposes carefully selected regional wines, such as Moulin de Gassac and Domaine Cros de Capestang. A must in Cap d'Agde.
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4.9/5
28 reviews
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