LA POISSONNERIE DU CAP
Seafood & fish restaurant
•
€€
2024
Recommended
•
2024
Restaurant offering a home-made cuisine with fresh products
Do you like seafood? Then look no further, because this is the best address of its kind. Maître Restaurateur and member of the Collège Culinaire de France, Eric Vasseur cooks fresh produce and smokes his own fish. Shellfish, fishmonger's platter, seafood platters, large seafood buffet... The menu is concocted according to arrivals, with specialties such as grilled lobster, parillada du Cap, IGP duck breast, beef entrecôte or tartare. Service is professional and pleasant. Reservations are essential in summer.
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Members' reviews on LA POISSONNERIE DU CAP
4.6/5
40 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in september 2023
J'adore
Visited in september 2023
Très beau buffet et plats. Par maître restaurateur . Belle expérience
Visited in september 2023
Patron très professionnel, passionné par son métier et travail. Toute sa famille l accompagne dans le service à table. Toujours un plaisir de venir dans son restaurant.
Visited in september 2023
Du début à la fin, notre repas buffet était excellent. Nous y avons passé un très bon moment.
Visited in september 2023
Très bon accueil... les plats sont délicieux...on y reviendra avec plaisir
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