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LES ATELIERS DE PÂTISSERIE DE NICOLAS DOLBEAU

Gourmet produce – Wines
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6 Rue Bricka, 06160Juan-Les-Pins, France
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06.95.86.26.98
2024
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• 2024

Do you dream of mastering the art of excellent pastry-making, as enjoyed in Michelin-starred restaurants? Discover the new concept proposed by Nicolas Dolbeau, a renowned pastry chef who has forged his expertise in the most prestigious gastronomic establishments, from Negresco to the international kitchens of Alain Ducasse. At the heart of his workshops, he generously reveals his secrets, tricks and techniques, adapted for the pleasure of all. A total immersion in the world of 100% homemade patisserie. An authentic culinary experience to share an unforgettable moment of conviviality.

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