RESTAURANT LE COW-CLUB
Regional cuisine
•
€€
2024
Recommended
•
2024
Warm and friendly restaurant with terrace presenting a generous menu with mountain specialties.
A change of scenery for this restaurant, which was originally a cow barn. The weight of the past inspired the name and the generous menu as well as the choice location on the snow front. The menu includes reblochonnades, tartiflettes, risottos and beef tenderloins with pepper sauce, all of which can be enjoyed comfortably on the deck chairs on the terrace. It is even possible to organize a birthday party on request. Note that the menu is completely different for lunch and dinner.
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Members' reviews on RESTAURANT LE COW-CLUB
3.1/5
28 reviews
Value for money
Kitchen quality
Originality
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Très bon emplacement sur les pistes
Serveur très sympa et souriant
Plats excellents