LE VIEUX CHALET
Chalet in Val-Thorens preparing local specialties with creative cuisine, ...Read more
LE GALOUBET
Read moreHuge terrace for this Galoubet to get full of the view and gorger of sun. You arrive on foot or in ski, the pistes surrounding this restaurant for the midday take a quick lunch or evening to decompress. Before you, Mount Péclet, Masse and Caron. The large room makes it easy to play. Traditional and Savoyard cuisine offers pizzas, homemade lasagna, a charolais beef tartar (normal, Fabien and Roman arrive from Aveyron); pasta. Fondue, raw milk, complete the choices.
LES FLOCONS
Read moreWith a beautiful name, Les Flocons offers authentic regional cuisine, which will finally enchant the taste buds. One of the specialties is the matouille, tome of the whole Bauges stoves as old (be patient, 30 min of waiting) served with charcuterie and potatoes. Of course you will find a variety of traditional, old-fashioned fondue and fish. The reception is very warm and professional.
LE BLANCHOT
Address in Val-Thorens elaborating many Savoyard specialities, fish and ...Read more