2024
Recommended
•
2024
Restaurant in Courchevel preparing a refined cuisine with high quality local products and meats.
Located at the bottom of the ski slopes, don't miss the Michelin starred restaurant Azimut, managed by Sandrine and François Moureaux since 2007. This place combining modernity and authenticity is nestled in the heart of a mountain valley. From the moment you enter, you will feel the deep desire to please, to share and to delight the taste buds of the guests, a passion that animates each member of the team. The determination to make gourmet cuisine accessible is at the heart of the sharing values that have always characterized this restaurant.
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Members' reviews on RESTAURANT AZIMUT
4.9/5
11 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in december 2022
The complexity of texture and flavours is perfected in one dish, the dessert is really great here. Less ceremonial, more feeling and enjoyment like at home. Highly recommended.
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