Gourmet products local specialties and wines Narbonne-Plage

L'Ensoleillade is Narbonne-Plage's go-to caterer. Since 2005, Rémy Rodriguez has been pulling out all the stops to delight loyal customers and tourists alike. There's plenty of choice: from rustic dishes to the most elaborate recipes, from matured prime rib to paella, the famous boles de picolat, roast poultry and a traditional butcher's department. Mastery of cooking techniques, quality products (often local) and real know-how are the guarantee of tasty dishes. Excellent charcuterie from Aveyron and the Tarn. It's all good here!

Managed by the Boscary family on a sustainable basis, it is home to AOP vines planted with several grape varieties: mourvèdre, carignan, syrah, grenache, roussanne and bourboulenc. This richness, enhanced by the terroir and sunshine of the area, gives rise to a wide range of wines, from "Classiques" to those awarded in prestigious international competitions. "L'Absolu", the estate's flagship, was awarded a trophy by the jury of the famous "Décanter" magazine.

As the namesake of her department, it's only natural that Aude Mercier should present over 250 products, many of them organic and from the surrounding area, in her delicatessen. Among the savouries, discover preserves from Ferme des Garrigues, rillettes from Domaine de Peyremale and vinegars from Cyril Codina. Sweet treats include pomegranate juice and jelly from Rouge d'Oc, as well as cookies, almonds and other treats. Wines such as "La tempête sous la couette", beers from "La mer à boire", Carthagène and other liqueurs are also there for you.