ZUISEKIAN
Japanese restaurant
•
€€
2024
Recommended
•
2024
A real institution, regularly presented on Japanese TV for its specialty: the yam of Japan. A cuisine based on mountain vegetables, yams cooked in several forms and small dishes such as nattō found on the tables of all Japanese homes. You can eat small comforting and delicious dishes, all in a warm setting, with a terrace corner in summer. Try it, but don't forget to make a reservation: a victim of its popularity, the restaurant now requires that you reserve in advance
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