SUCRÉE

People come to this French-inspired café/restaurant for breakfast, brunch or a meal (the pizzas are particularly famous). But what really catches the eye are the cakes and pastries of all kinds. The macaroons are delicious (try the mango or dulce de leche), and the recipe is kept so secret that only the chef knows it. Drinks: a wide range of coffees, juices and lemonades. Take a seat on the veranda: while the view overlooks the traffic circle, the atmosphere is very pleasant.