Results World cuisine restaurant Agou

LA PART DU CHEF ET FILS

World cuisine
4/5
1 review

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Carte de l'emplacement de l'établissement
Route d'Atigbé, Agou Gare, Agou, Togo
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+228 90 79 09 07
I am the owner
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2024
Recommended
2024

Koffi and his sister Abra Noguessi took over the family restaurant when their father, Mr. Late, who was once known for his grilling and sense of humor, passed away. From barnyard to plate, the place has its own kitchen, where everyone is busy pounding chilies, crushing onions, with a few steaming pots in the heart of this open-air kitchen. On the menu, the chef suggests braised meats: chicken, guinea fowl, agouti, antelope, partridge... Then, a small sodabi, another specialty of the house, to facilitate digestion!


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4/5
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Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
It is clear: impossible to find without a guide. You should ask for the village of Agou. For the rest, accent with Petit Futé. A good stop between Lome and Kpalimé. It is not necessary to be too in a hurry, the service is a little slow. The chef is a character in itself.

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