Restaurants cuisine d'Europe Kitzbühel

A centuries old but refurbished inn where you can enjoy local specialities in a bright winter garden. The benches are comfortable. The art of Tyrolean hospitality, with tradition and good humour, for this inn-hotel-restaurant which has been run by the same family for no less than four generations. It is possible to have only the gargantuan breakfast here! The rooms are well equipped, with television, Internet, etc. A 3-star hotel very well located to fully enjoy Kitzbühel.

A cosy mountain restaurant, built entirely of wood and decorated in traditional Tyrolean style. There's often a wait, but you'll need to be patient, as service is fast thanks to several rooms available. As for the menu, don't expect to eat light. This is the very definition of Austrian comfort food. It's a place to warm hearts. For the brave early risers, a sportsman's breakfast is available as soon as the slopes open, ideal for getting the day off to a good start.

A very good table of traditional cuisine, simple and generously served. Fresh products from the surrounding farms. Homemade dishes, some of them very inventive and successful. A menu with typical Tyrolean starters, main courses and desserts (speck, cheese, stews, etc.) but also vegetarian options. The desserts are the best way to finish the meal. We went there for the first time to try it, and we want to go back. An address as we like them, not too expensive, without fuss and especially with a delicious cuisine.