SAL DE RISO

Délicieuses Sweets, a delicious sweet sweets, made by the famous Salvatore de Riso, who was elected pastry of the year in 2011. A triumph of colours and flavours! This is where the delizia al limone and the ricotta e pera cake were born. A reference for the whole coast gourmands, who come here from time to time to taste the new scents of ice or buy good pastries for a special occasion. Unfortunately, the quality of the service is not always up to the reputation of the institution, but these delights will make you forget this little inconvenience.