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2024
Recommended
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2024
An extraordinary place, at once bewitching, delicate and sumptuous, in the heart of the city's historic center, in one of its characteristic alleyways. Decoration and comfort without reproach. As for the menus, the chef is to be congratulated, as excellence is the watchword here, a highlight for lovers of local cuisine. On the other hand, for those who prefer simplicity, it's possible to enjoy the delicious in-house pizza. Last but not least, the name Sofia is an obvious tribute to the great Sofia Loren. Reservations recommended.
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Members' reviews on DONNA SOFIA
4.3/5
26 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in april 2024
Booked a table for two on a Saturday night for 7.30pm, ordered two starters, two main courses and a nice bottle of wine,, main course brought immediately after the starter and after 1hr and 10 mins they brought the bill, unprompted, and less than 2 mins later they brought the payment machine and we had not even finished the wine. They definitely wanted the table back as soon as possible, if you want a nice relaxing meal, don’t bother there are far better restaurants in Sorrento, saying that the food is good, but unfortunately the total experience was not great !!!
Visited in april 2024
Meravigliosa esperienza. Ottima carta dei vini, cibo buonissimo. Bellissime persone ????????
Visited in april 2024
Posto accogliente, personale cortese, cibo di qualità. Consigliatissimo
Visited in march 2024
Siete semplicemente fantastici, cena al top e grazie per il risotto non previsto. Un serata quella di oggi indimenticabile. Alla prossima❤️❤️ Gigi
Visited in march 2024
The highlight was the zucchini flower appetizer and the free bread, which was actually good. It went straight downhill from there. The Donna Sofia salad was unbalanced and not very flavorful. I also don't think placing four dollops of mustard alongside the salad counts as dressing the salad, nor does it make for particularly good plating. The gnocchi sorrentino was mid and something I could make a better version of at home, but I wonder if that's just because gnocchi sorrentino is mid af in general. The baked fish was flavorless and dry.
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