2024
Recommended
•
2024
Descend the stairs from Piazza Tasso to reach one of the ancient gates of the city. A beautiful hall in a vaulted cellar belonging once to the monks who preserved their precious elixir: wine. The card is always very rich.
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Members' reviews on IL BUCO
4.2/5
29 reviews
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Can easily say it is the best meal either of us have ever had, and the staff were exemplary. At regular points not only did the waiters, but the head chef himself came to check on us.
The food itself was to the highest standard. With the wine it carried us through a journey all over Italy - particular highlights were the gnocchi, fish tartar and the deserts.
Buon Servizio
Piatti ben presentati ingredienti genuini
Si nota l estro dello chef
Prezzo complessivo adeguato