DELHI DARBAR

The local branch of this Indian channel is no exception to the rule: good service, recipes concocted with know-how and well-stocked dishes. The nan, tikka masala and dhal march between the kitchens and the room at high speed. Obviously, the catering offer is not abundant in Khorog and, in July and August, during peak tourist seasons, it is not surprising to find a full house at all times. Several services are provided, but you should still book a little in advance