2024

HOSTARIA LE REPUBBLICHE MARINARE

Seafood Restaurant • €€
4.6/5
• 26 reviews
Open - Close in 57 minutes

A well-known address for seafood lovers. Antipasto dishes include mussels à la pisane or, to play the originality card, a dried fig tartar with smoked swordfish. As for pasta, there's no carbonara on the menu, but rather pici with black garlic, burrata and anchovies. Traditional, refined cuisine, with an eye for creativity, without spoiling the ultra-fresh produce. And let's not forget the fine wine list!

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