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+39 051 27 59 196
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2024
Recommended
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2024
Magnificent pizzeria with minimalist decoration and bright blue and white walls evoking the colours of a Moroccan city. Pizza's really good there. The dough, made from organic yeast and flours, is left to rise for at least 24 hours, making it light and digestible. It is garnished with the best ingredients of the peninsula: mozzarella di bufala from Caserta, anchovies from Cetara, mora romagnola sausages (Emilia Romagna pig breed), seasonal vegetables... There is also an organic food store.
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Members' reviews on BERBERÈ
4.3/5
26 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in april 2024
Great food and quick service but almost a fast food feel but definitely not a bad choice!
Visited in april 2024
Miglior pizza di Bologna
Visited in april 2024
Ero già venuto in questo posto tempo fa' ed avevo trovato la pizza top.
Sono tornato questa sera dal Rizzoli a piedi sperando di gustare la stessa pizza.
Invece mi hanno dato mezza pizza come da foto e niente a che fare con quella precedente.
Sono tornato questa sera dal Rizzoli a piedi sperando di gustare la stessa pizza.
Invece mi hanno dato mezza pizza come da foto e niente a che fare con quella precedente.
Visited in april 2024
Locale caratteristico, personale efficiente, pizze raffinate, impastate con lievito madre. Prezzi nella media. Fanno i conti separati
Disponibili proposte dichiaratamente vegane.
Consigliato
Disponibili proposte dichiaratamente vegane.
Consigliato
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alla prossima!