2024
Recommended
•
2024
A friendly trattoria with an old-fashioned decor serving exquisite regional specialties such as farinata or stuffed vegetables.
Formerly a salt depot(sa'pesta means "crushed salt" in Genoese), this old-fashioned trattoria is a favorite of Genoese, where farinata and pies made with rice, onions and vegetables are cooked over a wood fire. The two large ovens welcome visitors at the entrance, with a choice of takeaway specialties or on-the-spot consumption in the back rooms. The setting has retained its old-world charm, with small green and white tiles covering the walls, wooden tables and a dessert cart. A friendly, authentic atmosphere.
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Members' reviews on SA PESTA
4.5/5
26 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in april 2024
Ottimo e personale giovane cameriera,gentile attento e molto propositivo,bravi!
Visited in april 2024
Une table avec des vrais spécialités italiennes. Et non ce n'est pas des pizzas ! Super accueil, ambiance local. A faire pour tester la cuisine typique !
Visited in april 2024
Cibo buonissimo e gentilezza
Visited in april 2024
Trofie al pesto, frittura mista e calamaro ripieno. Tutto molto buono, ambiente molto carino. Consigliato!
Visited in march 2024
Di ripasso da qui, ci ritornerò. La signora che dirige il traffico con me è stata carinissima e mi ha permesso di condividere un tavolo da tre con due amabili signore che come me erano in coda ????
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