AUBERGE DE GRAND-POPO
Regional cuisine
•
€€
2024
Recommended
•
2024
Delightfully located on the beach, the restaurant of the Auberge de Grand-Popo is a beautiful address to put your feet under the table. A dozen tables, covered with white tablecloths, invite you to enjoy a romantic setting. Guy Catherine, the owner of the place, invests in the training of his staff, and you can feel it. The menu is also full of good surprises. Well-stocked and inventive, it highlights many local products at reasonable prices, tender meat, meaty fish and shrimps cooked to perfection.
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