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L'art de vivre lives up to its name: this meeting place for epicureans promises an excellent moment at the table. We like the welcome of the owners, the colorful decor and especially the plate. On the menu, salads, kedjénous, rabbit, braised chicken carp and sole... Dishes in sauce like a chicken sautéed in the Provençal style, a distinguished sea bass steak with ginger and lemon sauce, or the chef's specialty, the grouper steak with citrus fruits. Softly cooked lamb shoulder or exquisitely tender beef cheeks are also good options. Brochette party every Thursday.
Further information
Opening time and information on L'ART DE VIVRE
Brochette party 10 000 FCFA. Open from noon to 2am Monday to Saturday and from noon to 4pm on Sunday.
Message from Management
L'art de vivre is a restaurant located in Abidjan that offers a fine dining experience. The atmosphere is elegant and intimate, with soft lighting and comfortable seating. The menu is varied, with dishes from French cuisine and African-inspired flavors. They are carefully prepared and beautifully presented, with fresh, high-quality ingredients. One of the most popular dishes is the grilled lobster, cooked to perfection and served with a delicious sauce. The desserts are also excellent, especially the chocolate crepe. The restaurant regularly organizes events such as kebab parties, hamburger parties and open bar after work parties.
Members' reviews on L'ART DE VIVRE
Bonus : Le staff est sympa et c'est cocktails à volonté le vendredi soir...! (Entre autre) En tout cas je recommande.
J'aime beaucoup