AROMA

This establishment is a great success for young Burundian entrepreneurship. Jean-Michel Rishirumuhirwa, a Belgian-Burundian trentenaire, launched this well-located lounge in the city centre in 2008, with an indoor room (non-smoking) and a barza (smoker). You can enjoy it (and you can buy in detail or wholesale) the Sambi coffee it produces, according to various varieties (classic, prestige, espresso), as well as tea, fruit juices, ice cream, smoothies and crêpes. The place is an invaluable meeting point of the city, where we meet expatriate and Burundian, all genres and generations together. Many appreciate the opportunity to combine here with a variety of products and Internet surfing.