PUNGJEONSAMGYETANG

Here you can taste one of the greatest classics of Korean gastronomy, but which is also one of the specialties of Daejeon city: the tasty samgyetang. It is a ginseng broth in the middle of which an appetizing chicken (whole, so don't eat before) proudly sits. The latter contains a lot of delicious surprises, as it is filled with rice, jujubes, ginger, garlic... It is an indescribable flavour that surprises many western palates. Koreans enjoy it a lot in the summer because it is an energizing dish.