NANULTEO

As can be seen from the squirrel drawings on the façade, this restaurant is dedicated to hazelnuts. In the form of jelly, to accompany salads or to perfume broths, hazelnuts are the restaurant's star ingredient. You can enjoy a delicious mokbossam, which consists of boiled pork... with hazelnuts and various salad leaves, garlic and chili pepper. It's up to you to play by composing your appetizers. We also enjoy many vegetables whose quality makes the region very proud. Go on an empty stomach because it will come out full.