The best hotel restaurants Toronto

Opened in 2022 in the lobby of the recently renovated Sheraton Hotel, 43 Down is the new trendy place to have a drink and enjoy cuisine inspired by Canadian products such as Bay of Fundy salmon and Atlantic cod. Many suggest sharing the famous Tomahawk beef from an Ontario farm. In the glass, absinthe, cocktails, craft beers, sparkling wines and, above all, a superb selection of single malt scotches that will please the amateurs.

For an extraordinary gourmet experience, this is the place to come! Located in the Marriott Hotel, a full side of the restaurant is fully glazed and overlooks the interior of the Rogers Centre, home of the Blues Jays baseball team, among others. The view is unbelievable, so no need to mention that reservations are essential for matches and other events. On the plate, pub-style cooking with generous portions and succulent grilled meats. Weekend brunch is also worth it.