2024
Recommended
•
2024
Mess Gaps is one of Dolisie's finest restaurants, specializing in missalas sautéed in cognac or pastis. Above all, it's a meeting place where Gérard Athané, a.k.a. Gaps, and his wife Martha hold a salon and welcome visitors as guests rather than customers. Mess Gaps also offers well-maintained, fully-equipped, air-conditioned rooms with TV, hot water and a small swimming pool. Ask to visit the owner's collection of masks and fetishes, probably one of the finest private collections in the Congo.
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Members' reviews on MESS GAPS
2.5/5
2 reviews
Value for money
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chicken pre-inca cooked to eat at the small spoon, sandwitchs with the stale bread and with a nonexistent any filling, the prices as high as in the best restaurants of Black Tip, only the reception are friendly: not!
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Je recommande :)