AUBERGE NIANINA

Very central and well-maintained, the hostel is nevertheless aging. The cheapest rooms are well-ventilated and good value for money. There are also air-conditioned rooms and two large suites. Breakfasts are simple, based on coffee, bread, butter and jam. However, you can ask for an omelette to round it off. On the other side of the road, next to the restaurant serving local and international cuisine, is the wing built in 2006, where the rooms are more pleasant and comfortable.