LE MIDI CHEZ PATOU
World cuisine
•
€€
2024
Recommended
•
2024
Patou has been running this neighborhood restaurant since 1983. The red-and-black decor is meticulous, and the atmosphere warm. Patou's good humor is contagious. In the evenings, this guinguette brings together the local notables, with jokes flying and laughter heard from afar. The Congolese-style cuisine is delicious. The menu features dishes such as braised rib, yassa chicken and braised fish. New specialties are added to the menu every month. A very good address with generous dishes and low prices.
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