SALT AND PEPPER

It doesn't look like much, but the place has its regulars among native Gomatracians and expats alike. It has to be said that the cuisine, essentially Indian with a few Chinese touches on the menu, is tasty and really very inexpensive. And for those who like it, there are plenty of vegetarian options too. Which makes you forget the ultra-basic setting, without much charm. A reference in Goma for several years, with a great atmosphere on certain evenings. A sister address also exists in Bukavu.