The best restaurants Antofagasta

Serving Antofagasta's finest fish and seafood. Tasty, delicate dishes make up a mouth-watering menu: the ceviche is undoubtedly one of the best in the region, the fish always fresh and the crab(chupe de jaiba) surprising. An assortment of seafood is also available: a delight! The restaurant may not look like much, but Tio Jacinto already has the cachet of a long-established address. A refreshingly friendly address with attentive service.

A daring decoration in an old house from the last century, a little kitsch: the bright red velvet curtains marry large three-metre high stained glass windows. Four different atmospheres united by a more minimalist central living room, crowned by a superb steel candelabra. The cuisine has Peruvian and Thai influences and is well presented and tasty. The menu includes parillas, cordero, cerdo and pasta. You can also just have an aperitif. One of the best addresses in town, our favorite in any case.

Good picada where you can enjoy a good fish or delicious seafood.