Restaurants cuisine du monde Castro

Very nice little restaurant without pretension, located in front of the sea... which is reflected in the plate! The chef renews his menu every week according to the fishing season and offers a selection of elaborate dishes. The menu varies but some of the most popular dishes remain the same: salmon ceviche, grilled octopus, fresh oysters, and pisco sour. Most of the products offered are from Chiloé or the region: local freshness guaranteed! The greediest will love the brownie and its ice cream. An address with an excellent quality-price ratio.

Just 400 meters from the city's main square, this restaurant offers a warm atmosphere ideal for families and groups of friends. There is something for everyone! Pizzas, sandwiches, hamburgers, sushi, empanadas, tablas to share or ceviches, the portions are generous and the flavors very local. Here, one does not leave without having tasted a small home-made beer: at Diosa, the beer is declined in a multitude of local specialities offering a surprising diversity of flavours. Very friendly service.

This cafeteria is located in the historic district of Castro, just a few steps from the town's main square. With its warm atmosphere and friendly service, it's the ideal place to warm up or relax between visits. You can enjoy delicious coffees, hot chocolates, juices and infusions, accompanied by cookies, cakes or sandwiches. Everything you need for a sweet or savory treat! Souvenirs created by local artists are also on sale.

In the area of the port of Castro, this restaurant puts the small dishes in the large ones with a tasty kitchen with sharp flavours. Here, there is no fixed menu, but rather a selection of regional specialties and ingredients from Chilean cuisine. The service is welcoming and friendly, the generous plates are always well presented and for such a feast the prices are unbeatable! Go for seafood and fish: Hake with crab sauce is a delight! A typical address where you can enjoy the picturesque setting of Chiloé.

It is one of the most authentic tables in the city, especially frequented by the locals: a sign of a sure value. Fish and seafood dishes vary according to the season. On the menu, you will also find meats, order a pulmay (curanto in a pan) or locos without hesitating, it's delicious. During the week, at lunchtime, a fixed-price menu will delight those with no money. An address for those who want to be satiated after the meal is over: the portions are very generous. Go to the 1st floor to enjoy the view.