If you want to learn to cook a dhal, chapels or vegetarian currys, here is an unavoidable address. Sree Lakshmi quickly became a summity in this area and recently received praise from the national press. She also participated in a edition of Masterchief India, ranking among the best candidates. Belonging to the caste of Brahmanes, its specialty is vegetalian cuisine, without meat or fish, without eggs or garlic. Don't be cool with this prospect because you will learn to marry flavors, spices and influences. The family of Sree Lakshmi comes from Goa but speaks both of the konkani (language of Goa State) and of Malayalam, Hindi or English. Its cuisine reflects the richness of South India and will respond favorably to any specific request (masala dosa, appam, etc.). The courses take place in his home, we will pick you up to get you there. Strongly recommended!
I file my review and I win Foxies
To submit your review you must login.