Kollam

This little blue restaurant has a good reputation. Indeed, the vegetarian food (pure veg) that it proposes is very tasty. The menu is written on a board on the wall. In the morning, it's time for masala dosa, vada, poori, and other idlis, served with an excellent sambar and different chutneys. At noon, a meal (thali) is traditionally served on a banana leaf, as much as you like. This restaurant is very popular among the locals, you will probably have to wait to get a table. Fast service and low prices.