CÔTÉ SUD
Restaurants
•
€€
2024
Recommended
•
2024
On the seafront, Côté Sud is an excellent address for eating fish and seafood. Facing the waves, on the beautiful terrace sheltered from the wind, there is an absolute quietude here reinforced by the refined decoration. Treat yourself to Dakhla oysters or a creamy burrata served on a tomato carpaccio with a pistachio pesto and a little balsamic cream. The paella and the grilled fish are delicious. For dessert, the destructured yuzu lemon pie is famous. Nice selection of wines and good welcome.
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