Meat and poultry sales Strasbourg

In Alsace, charcuterie and butchery are no joke! Founded in 1830, this is a benchmark address in the region, which has managed to retain the tradition and good taste of yesteryear. Particularly popular here are butchery specialties and dishes of the day unjustly neglected: pig's trotters, calf's head, offal, game birds and furry game... You can also order delicious roasts and other festive menus. Wines, spices and accessories are also on offer, so you can cook raw ingredients like a chef!

Julien lives in this very dynamic street, a stone's throw from Place Broglie and Les Halles. Meat, wine, pork terrine with small vegetables, chicken terrine with tarragon, candied peppers with honey, trout rillettes with fine herbs, eggplant caviar with thyme, duck terrine with orange, rabbit terrine with olives and others are to be discovered with family or friends. Take away and delivery sales and possibility to realize buffets and your private events (catering service): don't hesitate to reserve by phone your order too!