Results French cuisine restaurant Strasbourg

LA CUILLER À POT

French cuisine €€
4.8/5
46 review

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Carte de l'emplacement de l'établissement
18 B, rue Finkwiller, 67000Strasbourg, France
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03.88.35.56.30
2024
Recommended
2024

Restaurant to change the usual Alsatian dishes in Strasbourg.

For 12 years, La Cuiller à Pot has been an excellent address for those who want to get away from the endless Alsatian dishes. Here the menu - or rather the slate - is reduced and changes almost every day, because the chef Grégory Reich works only with fresh, local and seasonal products. Far from being closed to imagination and improvisation, he elaborates dishes that are often original and tasty. In the dining room, Pauline and her unfailing smile will advise you with accuracy! Moreover, the atmosphere is really friendly and the wines are tasty. They are passionate about French gastronomy and you can feel it. Wine and food evenings complete the agenda of activities.


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Members' reviews on LA CUILLER À POT

4.8/5
46 reviews
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Value for money
Kitchen quality
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Visited in june 2023
Très bon restaurant
Menu éphémère qui change chaque jour
Crevettes et d'encornets en entrée excellent
Visited in june 2023
Un accueil impeccable sachant que nous avions un impératif, tout à été fait pour que nous soyons dans les temps. Le repas était excellent d'une finesse exquise et ne parlons pas du personnel, exquis lui aussi ????
Visited in june 2023
Je ne connaissais pas et j’ai juste été ravi.
Rien à redire, je reviendrai avec plaisir
Visited in june 2023
cadre sympathique, accueil chaleureux, service impeccable, plats très bien présentés et succlents
Visited in june 2023
Quelle trouvaille! Expérience merveilleuse! CINQ ÉTOILES! Présentation et accords merveilleux. Grande carte des vins. Un bon long dîner français. La carte change toutes les semaines et parfois tous les jours en fonction des disponibilités locales et du chef. Pas d'entrées végétariennes au menu. En plus, c'est une promenade facile mais juste à l'extérieur de la zone touristique bruyante.

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