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Restaurant offering tasty and very hearty dishes in Strasbourg.
Salambôo Amilkar offers a tour of specialties including meat, shrimp or egg, famous Forbach, aubergine caviar and entry salads. On the flat side, you can taste many couscous (vegetables, lamb, fish, pellets or haunts) or chicken with candied olives and lemons or raisins; lamb tajins to apricots, gardening skewers… Everything is tasty and very rich, but if you still have room to try the Carthage Cup, the iced orange or some oriental delicacies accompanied by mint tea that will digest you according to tradition. In addition to all these excellent dishes, the journey is complete thanks to the friendliness and professionalism of the service to the small care and not to any explanation.
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Members' reviews on SALAMBÔO AMILKAR
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
J’ai testé pas mal de restaurants tunisiens, et celui-ci est de loin le meilleur. Les plats sont succulents, copieux, pas trop gras ni trop salés. La viande est bien cuite, les légumes sont variés, et le dessert juste sucré comme il faut. Le thé à la menthe, en fin de repas, fait vraiment plaisir à l’estomac.
Les deux dames sont adorablement patientes et souriantes.
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