SCHUTZENBOCK
Alsace
•
€€
2024
Recommended
•
2024
Restaurant offering good value dishes and Alsatian specialities.
The emphasis is on good value for money. Day menu, Alsatian specialties, bustling pie every night. Calf rognons, calf head, tab, beef tartare prepared at table or marinator mussels from October to April… Without forgetting the "prima rossbiff" every first Thursday of the month. On the wine list, the focus is on a personal selection of Christian Bilger
The most: The air-conditioned restaurant offers a room for organizing events or meetings. The least: the closing at weekends.
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Members' reviews on SCHUTZENBOCK
3/5
1 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in july 2019
Chouette resto avec un très bon rapport qualité-prix à Strasbourg. À découvrir!!
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