HOTEL RESTAURANT CONVENTO SANTA ANA ^{* * *}

Housed in a completely refurbished 18th century convent, this rural hotel has been decorated in a minimalist and chic style and offers thirty-two rooms, from single to triple for families. It also has a restaurant where you can enjoy the Castilian soup or the revuelto de pisto manchego, a kind of ratatouille with scrambled egg, and if you are really hungry, a meat parillada or an entrecote a la plancha, with mushroom sauce.