Advertising
Members' reviews on COSTES RESTAURANT
4.6/5
26 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
COSTES RESTAURANT
Closed
Opening hours
Monday
Closed
Tuesday
Closed
Advertising
jidlo top
Carefully put together and perfectly delivered menu - an explosion of tastes and textures! Service is out-of-this-world good: super attentive (I was traveling alone and still felt I got the same level of attention as any other table - sadly, it’s not always the case somewhere else), witty, friendly, knowledgeable about the courses and the ingredients. Sommelier was beyond great as well - very flexible and creative! The whole team makes a super coordinated and professional impression! The attention to details is outstanding: wherever you look at - music, dishes, glasses, food decoration, amuse bouche and petit fours, offering a taxi afterwards, even the restrooms - everything is in sync and adds to a marvelous experience.
Long story short: a superb night. If you have only one meal in Budapest, RUN TO THIS PLACE! And: the price for the quality they offer is a bargain!
Thank you.
חוויה קולינרית בחמשת החושים.
מחיר 50,000-60,000frt לסועד, עבור תפריט השיף.
Köszönjük.
For example, I merely sneezed and a waiter ran to me with a full box of tissues. Similarly, my wife asked for still water but was later incorrectly given sparkling. We didn’t really care, but a waitress was watching so closely that she came over to replace my wife’s glass with still as soon as she noticed the error. Their sense of awareness is just amazing!
Not only was the food excellent, but the alcohol pairing was perfect. You could tell they did their homework to get the perfect pairing for each dish. What an experience!
I simply could not recommend Costes enough. I hope so much for the opportunity to done here again in the future.
Fantastisk mad/vin/serverings - oplevelse, alt sad lige i “skabet”, de er bare så professionelle .
Costes skal have 2 Michelin ????ellers får de dem herfra.
Tak for en uforglemmelig aften - TAK.
Beste hilsner
Bob Otis Larsen
Despite the techniques and the appearance of the dishes I’ve expected the food to be tastier, most of the dishes were fine in taste not something special.
Also I’ve ordered pescatarian meal and while my friends ate foie gras and steak I was served lentils and lettuce steak, I’ve expected little bit more unique ingredients for the price I’ve paid for that experience.