CELLÁRIUM SÖRÖZŐ ÉS ÉTTEREM

The restaurant occupies a large vaulted cellar of 32 m long which dates from the Turkish era where it served as a prison, hence the prisoner holding of the servers and the periscope to monitor what is happening in the room in the basement. Perfect for a good Hungarian meal at the expense days of great heat! On the menu: Onion soup served in bread loaf, paprika catfish, fried duck thigh and champagne apples, many game and fish dishes. The wine cellar, beer cellar and palinka do not always at night in university.