2024
Recommended
•
2024
A pleasant address in Saint-Pardoux, with a sunny terrace and traditional, refined à la carte dishes.
A great place to eat in the Sioule gorges. François, a native of the region, is in charge of the kitchen, while Aurélie is in charge of service. The setting is pleasant, with its modern dining room and sunny terrace for fine weather. Service is efficient and friendly. The menu is short, offering traditional and refined dishes. The dishes are hearty and, of course, homemade. Everything is good, from starters to desserts. Three guest rooms, sober and elegant, allow you to extend your stay in the Combrailles.
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Members' reviews on AU BON ACCUEIL
4.8/5
25 reviews
Value for money
Kitchen quality
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Service ultra rapide.
Halte indispensable !
Het eten is er lekker.
Het restaurant is zeer netjes en moderne inrichting, dat maakt het ook gezellig.
We werden zeer vriendelijk ontvangen en de bediening was perfect.
Je viens régulièrement et j’en repars toujours agréablement surpris par cette cuisine originale de qualité
Rapport qualité prix excellent
Je recommande